For more information about The Lebanon Rescue Mission call us at: (717) 273.2301.

Food Service Asst. Manager

Under the oversight of the Food & Volunteer Services Director, prepare and serve meals and participate in safe kitchen operations.  Work alongside of staff, clients and volunteers in planning, preparing, and serving meals within assigned shift (breakfast, lunch, dinner) at a professional level and to offer gracious hospitality. Utilize safe food handling practices and standards in accordance with applicable health codes and LRM standards.